“Our party consists of three elderly people with limited mobility. One of them cannot eat garlic and has a server allergy.”—recent OpenTable reservation note.
Server allergy (noun): a sweeping pandemic affecting a subset of diners that often accompanies an economic depression or self-entitled douchebag-ism. Common reactions include sneezing, watery and itchy eyes, headaches, bad tipping, dissatisfaction with anything coming from the kitchen, lack of patience, a dangerous disdain for those handling your food, and stuffy, awkward dinner conversation, making it impossible for a server to interject or announce their presence.
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